| << | September 2010 | >> | ||||
| S | M | T | W | T | F | S |
| 1 | 2 | 3 | 4 | |||
| 5 | 6 | 7 | 8 | 9 | 10 | 11 |
| 12 | 13 | 14 | 15 | 16 | 17 | 18 |
| 19 | 20 | 21 | 22 | 23 | 24 | 25 |
| 26 | 27 | 28 | 29 | 30 | ||
Saturday, May 9th
Midday Melodies: Joy Ike
Midday Melodies: Joy Ike
Saturday May 9th, 12-2pm
Center Court
Sushi: How to Roll Your Own
Sushi: How to Roll Your Own
Saturday, May 9
11:00am-1:00pm
Cost: $50
Join Madame Saito, Philadelphia’s “Queen of Sushi,” and owner of Le Champignon de Tokio Restaurant as she shares her rich background of knowledge in the art of preparing sushi. In this interactive lunch class, everyone will have the opportunity to make several types of sushi and enjoy eating them. Impress yourself and your friends as you master this art while enjoying the outcome. Ingredients and entertainment provided!
Call 215-922-1170 to reserve your spot today!
Taste of Philadelphia: Market Tours
Every Wednesday & Saturday Learn the story behind cheese steaks, hoagies, pretzels and other Philly food favorites, and the 114-year history of the vibrant Reading Terminal Market where they’re sold during this 75-minute, food-writer-led walking tour.
The tour leaves from the Market information desk at 12th and Filbert streets in the heart of downtown Philadelphia at 10 a.m. every Wednesday and Saturday. Reservations Required.
Cost is $15.95 for adults and $8.95 for children ages 7 to 11. Private tours also available.
Call 215-545-8007×3 or visit www.tasteofphillyfoodtour.com for information and to make reservations.