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Whether you need to stock up on basics like potatoes, bananas, and onions, or pick up fresh yuca, pomegranate, or daikon radish to cook something special, OK Produce’s bins of fruits and vegetables have what you’re after. As their name implies, OK Produce focuses on fresh products, though they do carry a small selection of…

A lot has changed since brothers James and Vincent Iovine first opened this stand in the early 1990s, but the fresh, quality ingredients and exceptional customer service that made them local legends have remained the cornerstones of their business. Now, what started as a modest produce stall is a go-to destination for Philadelphia chefs and…

For a small corner stand at Reading Terminal, The Rib Stand puts out a big aroma. There’s no seating and the menu at this Amish barbecue stand is mercifully brief, because they stick to what they do best: spare ribs, baby back ribs, and a boneless rib sandwich. All of the above are available as…

A technicolor candy shop, Paul Fisher’s Sweet As Fudge has something to suit every sweet tooth. There are gummy critters in all colors, chocolate- and yogurt-covered nuts and fruits of every kind, and even a selection for licorice lovers. What makes Sweet As Fudge special is how many different difficult-to-find treats they have. Bins of…

It’s a tough choice between the sweet and the savory at Miller’s Twist, Roger Miller’s shop that sells soft, butter-dipped Amish-style pretzels and ice cream from Lancaster county. The pretzels, a Reading Terminal favorite, aren’t the chewy pretzels that Philadelphia is known for, but plenty of people prefer them. These, made from fresh dough throughout…

At their stand, which truly changes from winter to summer, Amos Kauffman and his father, Benuel, are known for stocking only the most seasonal produce, some of which they grow themselves, and the rest which they source from other Amish farms in Lancaster County. A little slice of Pennsylvania Dutch country in the heart of…

The Esh Family, from the town of Hatville in Lancaster County, Pennsylvania, has been growing and producing quality foods for more than 40 years. In the early 1980s, they opened Hatville Deli at the Reading Terminal in order to meet the growing demands of travelers, conventioneers, and the local community. And today, now in their…

One of Reading Terminal Market’s most iconic eateries, this diner offers rib-sticking, Pennsylvania Dutch fare to take away or to enjoy at the counter, elbow-to-elbow with locals and visitors alike. Breakfast is popular and mornings start early with glasses of fresh-squeezed orange juice, eggs however you like them, and stacks of blueberry-studded pancakes and apple…

Dienner’s Bar-B-Q has been serving authentic Amish-style rotisseries and wings in the Reading Terminal Market since 1980. Their chicken arrives fresh every morning from farms in the Philadelphia region, and they’ve been using the same family recipes—and only the highest quality, local ingredients—for three generations. Father-son owners Sam and Anthony Dienner are confident that their…

Looking for an indulgent meal? Look no further than Smucker’s. Warm breakfast sandwiches with fluffy eggs, melty cheese, and a variety of meats, including pork roll, classic scrapple, and even turkey scrapple. At lunchtime, go for a chicken bacon ranch wrap, a Lancaster county pot roast beef sandwich, or an indulgent favorite like chicken tenders…

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