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Tuesday, February 16th

Philly to New Orleans: a Mardi Gras Celebration

Philly to New Orleans: a Mardi Gras Celebration
Tuesday, February 16, 11am-2pm
Center Court
The festivities begin at 11 a.m. with Dixieland music and a parade. Chef Beck will serve-up authentic New Orleans favorites including jambalaya, mufaletta and a giant pot of gumbo. Proceeds from the sale of gumbo will benefit the New Orleans Area Habitat for Humanity to help the people of New Orleans displaced by Hurricane Katrina.

At 1 p.m., there will be a cutting of the King Cake, a Mardi Gras tradition. A King Cake is cinnamon-filled dough twisted in the shape of a hollow circle. The cake is sprinkled with colored sugar of purple, green and gold, representing justice, faith and power. A porcelain or plastic ?baby? is baked into the King Cake. Tradition holds that whoever finds the baby hosts the next party and is crowned king for the day.

For more information visit http://www.beckscajuncafe.com.

More Upcoming Events

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Enjoy Live Music in the Market

Piano, jazz, soft rock, and more:
Here are a couple of highlights in current schedule of upcoming musical performances in the Market.

And best of all, it’s free! So come on down, grab a bite and have a listen.

  • The Reading Terminals perform the 2nd Friday of every month.
    12pm–2pm Center Court Seating Area
  • Kenny and Jerry bring you American Classics.
    The first & third Thursday of every month.
    From 12 noon–2 p.m.
    Center Court Seating Area
  • Piano Playing
    Green Court Seating Area

Market Tours

Every Wednesday & Saturday Learn the story behind cheese steaks, hoagies, pretzels and other Philly food favorites, and the 116-year history of the vibrant Reading Terminal Market where they’re sold during this 75-minute, food-writer-led walking tour.

View Schedule ›

Cooking Classes

La Cucina is proud to continue the tradition of cooking and entertaining classes at Reading Terminal Market. When taking a class, you’ll not only get to observe and sample some fine dishes, but you’ll also find great merchants from whom to purchase your ingredients year ‘round.

What makes our cooking courses the best? Our instructors are great teachers, as well as great chefs. You will receive samples of all the dishes prepared; you will take home recipes for everything; and you will enjoy the wonderful setting.

Please call 215-922-1170 to register
View Schedule ›

Fresh & Local Everyday Directions ~ $4 Parking ~ Mailing List ~ Catering ~ 12th & Arch ~ Mon–Sat 8–6 & Sun 9–5 ~ 215 922 2317
Now open Sundays!