Tuesday, July 15th
Food Network Reality Star Visits La Cucina at the Market
Chef Aaron McCargo visits La Cucina at the Market
FREE
Tuesday, July 15th, 1pm
McCargo will demonstrate how to cook his favorite dishes and share his secret cooking tips, in addition to meeting fans and signing autographs.
Chef Aaron McCargo, Jr., 36, of Camden, is New Jersey?s only finalist in the competition. In addition to competing on the television show, this married father of three children is the Executive Catering Chef at Thomas Jefferson University and Hospital in Philadelphia. He and nine others vie for top chef in season four of the popular series, which premiered June 1st on The Food Network. During the 10-week reality series, judges will eliminate one finalist during each episode. In the 10th week, the last finalist standing becomes The Food Network Star and is featured in six new shows on The Food Network.
Enjoy Live Music in the Market
From piano to jazz to a Latin beat, and more:
Here’s the current schedule of upcoming musical performances in the Market.
And best of all, it’s free! So come on down, grab a bite and have a listen.
- The Reading Terminals perform the 2nd Friday of every month.
12pm–2pm
Center Court Seating Area
- Guitar player: named Vicente Castaneda.
The first & third Monday and Wednesday of every month.
From 12 noon–1 p.m.
Center Court Seating Area
- Piano Playing
Spice Court Seating Area
Market Tours
Every Wednesday & Saturday Learn the story behind cheese steaks, hoagies, pretzels and other Philly food favorites, and the 114-year history of the vibrant Reading Terminal Market where they’re sold during this 75-minute, food-writer-led walking tour.
View Schedule ›
Cooking Classes
La Cucina is proud to continue the tradition of cooking and entertaining classes at Reading Terminal Market. When taking a class, you’ll not only get to observe and sample some fine dishes, but you’ll also find great merchants from whom to purchase your ingredients year ‘round.
What makes our cooking courses the best? Our instructors are great teachers, as well as great chefs. You will receive samples of all the dishes prepared; you will take home recipes for everything; and you will enjoy the wonderful setting.
Please call 215-922-1170 to register
View Schedule ›
