Thursday, July 10th
Midday Melodies
Center Court
12pm to 2pm
Thursday, July 10th
Kenny & Jerry
American Regional Music
Weeklong Cooking Camp for Kids
Monday, July 7 through Friday, July 11
9:30am to 2:00pm
$475 per child
Send your little chef- in-training in for a week of culinary adventures. Each day will feature a new cuisine and style of preparation. You will end with a token apron and copies of all the recipes we prepare Lunch and fun are provided.!
Please call 215-922-1170 to register
All About Sushi, Part 1
Thursday July 10,
5:45pm to 7:30pm
$55 per person
Madame Saito, Reknowned Sushi Expert and
Owner, Le Champignon de Tokio Restaurant
As Philadelphia’s “Queen of Sushi”, Madame Saito has a rich background of knowledge in the art of preparing sushi and will take you on a cultural journey that begins with history and ends with making and eating several different types of sushi. Impress yourself and your friends as you master this art while enjoying the outcome. Ingredients and entertainment provided!
Please call 215-922-1170 to register
Enjoy Live Music in the Market
From piano to jazz to a Latin beat, and more:
Here’s the current schedule of upcoming musical performances in the Market.
And best of all, it’s free! So come on down, grab a bite and have a listen.
- The Reading Terminals perform the 2nd Friday of every month.
12pm–2pm
Center Court Seating Area
- Guitar player: named Vicente Castaneda.
The first & third Monday and Wednesday of every month.
From 12 noon–1 p.m.
Center Court Seating Area
- Piano Playing
Spice Court Seating Area
Market Tours
Every Wednesday & Saturday Learn the story behind cheese steaks, hoagies, pretzels and other Philly food favorites, and the 114-year history of the vibrant Reading Terminal Market where they’re sold during this 75-minute, food-writer-led walking tour.
View Schedule ›
Cooking Classes
La Cucina is proud to continue the tradition of cooking and entertaining classes at Reading Terminal Market. When taking a class, you’ll not only get to observe and sample some fine dishes, but you’ll also find great merchants from whom to purchase your ingredients year ‘round.
What makes our cooking courses the best? Our instructors are great teachers, as well as great chefs. You will receive samples of all the dishes prepared; you will take home recipes for everything; and you will enjoy the wonderful setting.
Please call 215-922-1170 to register
View Schedule ›
